Herb Garlic Potatoes
Tasty Herb Garlic Potatoes. Easy to make and a great compliment to any meal. Sprinkle with freshly shredded Parmesan Cheese before serving.
Course
Side Dish
Cuisine
American
Servings
Prep Time
6
People
15
Minutes
Cook Time
1
Hour
Servings
Prep Time
6
People
15
Minutes
Cook Time
1
Hour
Ingredients
3
Pounds
baby potatoes
3
Tablespoon
olive oil
2
Tablespoons
Unsalted Butter
6
Cloves
garlic
minced
1/2
Teaspoon
Dried Oregano
1/2
Teaspoon
dried basil
1/2
Teaspoon
dried dill
1/4
Cup
Finely Shredded Parmesan Cheese
Instructions
Toss the potatoes in olive oil.
In a bowl, mix the garlic, oregano, basil and dill.
Toss the potatoes in the seasoning.
Add the potatoes to a 9×13 pan and add the butter to the top.
Cover the pan with foil and place in a pre-heated 400 degree oven.
Roast in the oven for 45 minutes to 1 hour turning at least once for even cooking.
Remove from the oven and toss with Parmesan Cheese.