slow cooker banana bread oatmeal

slow cooker banana bread oatmeal

Every chance I get I make banana bread for my kids. It is the one thing that no matter how many times I make it, they never get tired of it. Sometimes I add chocolate chips to the batter and sometimes just some walnuts but most of the times, it is just my grandma’s recipe made as it is! 

Sliced and warm with a little bit of butter, this is one of my daughter’s favorite snacks.

This recipe for Slow Cooker Banana Bread Oatmeal brings those flavors of the banana bread into a breakfast ready oatmeal. Top with chopped walnuts and additional sliced bananas before serving.

crock-pot banana bread oatmeal

Slow Cooker Banana Bread Oatmeal

Banana bread flavored oatmeal heated in a slow cooker and ready to eat first thing in the morning!
Prep Time 15 mins
Cook Time 6 hrs
Total Time 6 hrs 15 mins
Course Breakfast
Cuisine American
Servings 4 People


  • 2 Cups Steel Cut Oatmeal
  • 4 Cups Water
  • 2 Cups Milk
  • 2 Whole Bananas mashed
  • 2 Teaspoons Pure Vanilla Extract
  • 1 1/2 Teaspoon Ground Cinnamon
  • 1/2 Teaspoon Ground Nutmeg


  • Add all ingredients to a 4 qt or 5 qt slow cooker. Mix well.
  • Cover and cook on LOW for 6-8 hours.
  • Serve.
Tried this recipe?Let us know how it was!

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Slow Cooker Banana Bread Oatmeal