slow cooker nacho cheese dip

Slow Cooker Nacho Cheese Dip

My kids love trying new cheese dips. They love the traditional Velveeta with Chili but from time to time, I like to try new recipes just to see if we can find some new ones we enjoy.

I found Slow Cooker Nacho Cheese Dip recipe in one of my mom’s books. Using Cream of Celery soup was a new ingredient to me for a dip but I figured that the out of the ordinary ingredients tend to make tasty recipes. So, I had to try it.

4 ingredients in this easy cheese dip.  I used a 4 quart slow cooker and it fit perfectly.  The end result was a tasty dip that was great on tortilla chips.  The Cream of Celery makes it extra creamy and because the celery is already cooked down, it works well with the Salsa.

I used a beautiful deep blue serving dish that I had, similar to this one.  This helped make the cheese dip “pop” in color.

To make this a frugal dish, I always keep my eyes out for Processed Cheese (Velveeta) on sale.  Often it gets discounted after Super bowl Sunday so I stock up then and use it throughout the year since we love dips so much.

slow cooker nacho cheese dip

More like this:

Slow Cooker Cream Cheese Taco Dip

Slow Cooker Copycat Chili’s Queso Dip

Crab Dip

Slow Cooker Cheesy Bacon Onion Dip

slow cooker nacho cheese dip

Slow Cooker Nacho Cheese Dip

4 ingredients in this easy to make dip for the slow cooker. Ground beef, Velveeta, Salsa and Cream of Celery soup and some tortilla chips!
Prep Time 15 mins
Cook Time 2 hrs
Total Time 2 hrs 15 mins
Course party foods
Cuisine American
Servings 12 People


  • 1 Pound Extra Lean Ground Beef browned, crumbled and drained
  • 1 16 oz Processed American Cheese like Velveeta and cubed
  • 1 15.5 oz Jar of Salsa brand of your choice
  • 1 10.5 oz Cream of Celery Soup


  • On the stove top, brown the ground beef. Crumble and drain any drippings.
  • Add the ground beef and the remaining ingredients to a 4 qt slow cooker.
  • Cover and cook on LOW for 2 hours.
  • Serve with tortilla chips.
Tried this recipe?Let us know how it was!