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–+ servings

Slow Cooker Creamy Herb Pork

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Prep Time 10 mins
Cook Time 6 mins
Total Time 16 mins
Course Main Dish
Cuisine American
Servings 6 People

Ingredients
  

  • 2 Pounds Pork Chops or Loin I would use boneless. This is approx 6-8 chops.
  • 1 Box (6 oz) Stuffing Dr1y
  • 1 Can (10.5) Cream of Celery Can also use Cream of Onion, Mushroom or Chicken
  • 3/4th Cup Sour Cream
  • 1/3rd Cup Water
  • 1 Large Yellow Onion Sliced
  • 2 Stalks Celery thin sliced
  • Paprika
  • Salt and Pepper to taste
  • cooking Spray

Instructions
 

  • Spray the Slow Cooker with Cooking Spray, Season the Pork with Salt and Pepper and then place the Pork at the bottom of the Cooker.
  • Sprinkle the pork with the dry stuffing mixing.
  • Mix the Cream of Soup, Water and Sour Cream until it's smooth. Spread with a spatula over the pork.
  • Spread the onions and celery over the sauce. You can sprinkle more salt and pepper if you wish. Sprinkle Paprika over the entire dish.
  • Cover and cook on low for 6 hours or high for 3-4 hours. Be sure to check the pork temperature before ending. If you need to spread the meal out further you can serve over rice.
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