Easy Reuben Dip
A Reuben Sandwich in a dip form that will be a crowd pleasing dip for St Patty's Day events. 5 ingredients in this easy dip. Serve with slices of rye bread or crackers.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
- 8 oz Corner Beef chopped
- 8 oz Cream Cheese cubed
- 8 oz Sauerkraut rinsed and drained
- 1 Cup Sour Cream
- 1 Cup Shredded Swiss Cheese
Add the ingredients to a 3 qt or 4 qt sauce pan.
Heat oven medium heat stirring as the cream cheese melts.
Once the cream cheese is melted and the dip begins to bubble, remove from heat and serve.
Serve with slices of rye bread or crackers.