Honey Granola
A basic granola made with the sweet taste of honey. Easy to make and one that you will enjoy feeding to your family.
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Breakfast
Cuisine American
- 3 Cups Old Fashioned Rolled Oats
- 1/2 Cup honey
- 1/2 Cup Canola Oil
- 1/2 Teaspoon Ground Cinnamon
- 1/2 Teaspoon Kosher Salt
In a medium mixing bowl, whisk oil, honey, salt and cinnamon.
Add the oats into the mixing bowl and mix well.
Spread the granola on a baking sheet as evenly as possible.
Place the baking sheet in a preheated 300 degree oven.
Bake for 20 minutes stirring occasionally.
Cool the granola completely. Store in an air tight container.