Go Back
–+ servings
slow cooker sausage & pepper jack queso

Slow Cooker Sausage & Pepper Jack Queso Dip

4 ingredients in this easy Sausage & Pepper Jack Queso Dip cooked in the slow cooker. Easy to make and delicious.
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 2 hrs
Total Time 2 hrs 15 mins
Course party foods
Cuisine Mexican
Servings 10 People

Ingredients
  

  • 1 16 oz pork sausage browned, crumbled and drained
  • 1 Cup Milk
  • 1/4 Cup Salsa Verde
  • 1 8 oz Shredded Pepper Jack Cheese

Instructions
 

  • On the stove top, brown the pork sausage. Crumble and drain any drippings.
  • Add the sausage, milk, salsa verde and the pepper jack cheese to a 4 qt slow cooker.
  • Cover and cook on LOW for 2 hours.
  • Serve with tortilla cheese.
Tried this recipe?Let us know how it was!