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–+ servings
slow cooker honey buffalo meatballs

Slow Cooker Honey Buffalo Meatballs

Sweet honey and hot sauce combine to make a sauce that it tangy and tasty in these Slow Cooker Honey Buffalo Meatballs.
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Prep Time 15 mins
Cook Time 6 hrs
Total Time 6 hrs 15 mins
Course party foods
Cuisine American
Servings 8 People

Ingredients
  

  • 1 24 oz Frozen Beef or Turkey Meatballs
  • 1/4 cup honey
  • 1/4 cup apricot preserves
  • 1/4 cup Light or Dark Brown Sugar
  • 1/4 cup hot sauce like Frank's Red Hot
  • 2 tablespoons soy sauce

Instructions
 

  • Dump the frozen meatballs in a 4 qt or 5 qt slow cooker.
  • In a medium mixing bowl, mix the remaining ingredients.
  • Pour the liquid over the top of the meatballs making sure to scrape the bowl clean.
  • Cover and cook on LOW for 6 hours stirring at least once.
  • Serve on WARM with toothpicks.
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