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–+ servings
zucchini and yellow squash casserole

Zucchini n Yellow Squash Casserole

Fresh chopped yellow squash and zucchini topped with melted mozzarella cheese and crackers crumbs. Great side dish!
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Prep Time 20 mins
Cook Time 1 hr
Total Time 1 hr 20 mins
Course Vegetables
Cuisine American
Servings 4 People

Ingredients
  

  • 2 Cups Zucchini washed, cored and chopped
  • 2 Cups Yellow Squash washed, cored and chopped
  • 1/4 Teaspoon Black Pepper
  • 1 Teaspoon Italian Seasoning
  • 1 Teaspoon Garlic Sea Salt
  • 1/4 Cup Unsalted Butter cut in cubes
  • 1/4 Cup Shredded Mozzarella Cheese
  • 1/4 Cup Butter Crackers crushed

Instructions
 

  • Preheat the oven to 350 degrees F.
  • In a small bowl, mix the dry seasoning.
  • Place the chopped zucchini and yellow squash in a 9x9 baking dish.
  • Sprinkle the dry seasoning over the top of the zucchini and squash.
  • Top with butter pieces, cheese and crushed butter crackers.
  • Bake covered in a preheated oven for 30 minutes. Uncover and cook an additional 30 minutes.
  • Serve.
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