Oven Roasted Parmesan Broccoli
The best oven-roasted Parmesan broccoli recipe! 7 ingredients and 15 minutes in this easy roasted broccoli recipe. Crispy, tender and seasoned perfectly! Great healthy side dish to pair with a meal or stand alone.
Ingredients
- 8 cups broccoli florets 1.5 pounds or 24oz package
- 1 cup Finely Shredded Parmesan Cheese
- 1/4 cup olive oil
- 1 teaspoon Garlic Powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground paprika
- 1/4 teaspoon Fresh Ground Black Pepper
Instructions
- Preheat oven to 450 degrees F.
- In a small bowl, mix the garlic powder, salt, paprika and black pepper. Set aside.
- Cut he broccoli into bit size pieces and place in a large mixing bowl.
- Drizzle the broccoli with olive oil and toss well to coat the broccoli.
- Sprinkle the seasoning over the broccoli and then toss again to coat each piece.
- Spread seasoned broccoli evenly on a baking sheet.
- Roast the broccoli for 15-17 minutes, or until the broccoli is nicely roasted.
- The last 4 minutes, sprinkle the Shredded Parmesan Cheese over the broccoli.
- Remove from oven, and serve.
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