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–+ servings

Oven Roasted Corn on the Cob

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Prep Time 5 mins
Cook Time 35 mins
Total Time 40 mins
Course party foods, Side Dish
Cuisine American
Servings 6 People

Ingredients
  

  • 6-8 Corn on the Cob Does not need to be shucked ahead of time
  • Butter & Salt to serve with

Instructions
 

  • Preheat Oven to 350 degrees
  • Place the unshucked corn on the cob right onto the oven racks. Bake for 35 minutes.
  • Once baked, let sit for a few minutes before unshucking (they still will be really warm so be careful).
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