Slow Cooker Peanut Butter Banana Oatmeal
Slow cooker oatmeal cooked overnight and ready in the morning. Full of protein and goodness and topped with fresh fruit and a little ground cinnamon.
Prep Time 10 mins
Cook Time 7 hrs
Total Time 7 hrs 10 mins
Course Breakfast
Cuisine American
- 1 Cup Steel Cut Oatmeal
- 3 Cups Milk
- 1/4 Cup Peanut Butter
- 2 Medium Bananas ripe
- 3 Tablespoons Brown sugar
- 1 Teaspoon Ground Cinnamon
- 1 Teaspoon Pure Vanilla Extract
Add all the ingredients to a 4 qt or 5 qt slow cooker and stir well.
Cover and cook on LOW for 7 hours.
Remove the crock from the heating element and serve.