Go Back
+ servings
easy pizza bread

Easy Pizza Bread

Yummy pizza cooked into a sliceable bread. Add your favorite toppings and enjoy this bread dipped in extra marinara sauce.
Prep Time 20 mins
Cook Time 55 mins
Total Time 1 hr 15 mins
Course Main Dish
Cuisine Italian
Servings 6 People

Ingredients
  

  • 1 Cup All Purpose Flour
  • 1 1/2 Teaspoon Baking Powder
  • 1/4 Teaspoon Baking Soda
  • 1/2 Teaspoon Kosher Salt
  • 1/2 Teaspoon Fresh Ground Black Pepper
  • 2 Medium Eggs
  • 2 Tablespoons olive oil
  • 3/4 Cup Milk
  • 1/2 Cup Shredded Parmesan Cheese
  • 1 Cup Pepperoni Slices chopped
  • 1/2 Cup Marinara Sauce

Instructions
 

  • Preheat the oven to 350 degrees. Grease a bread loaf pan well.
  • In a large mixing bowl, mix flour, baking soda, baking powder, salt and pepper.
  • Add in the eggs, milk and olive oil. Mix well.
  • Next, stir in the chopped pepperoni and shredded Parmesan cheese.
  • Add a portion of the batter to the bottom of a loaf pan. Alternate batter, marinara sauce and then batter until all is used.
  • Place the loaf pan in the oven and bake for 45-55 minutes or until the middle has set and the edges are golden brown.
  • Serve.

Notes

Want additional toppings in the bread. Add them in after the marinara sauce. Chopped green peppers, chopped onions, black olives or any of your favorite toppings.
Tried this recipe?Let us know how it was!