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–+ servings
chili cream cheese dip

Chili Cream Cheese Dip

3 ingredients in this easy to make and creamy Chili Cream Cheese Dip. Great with tortilla chips or crusty bread slices.
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Prep Time 5 mins
Cook Time 25 mins
Course Appetizer
Cuisine American
Servings 10 people

Ingredients
  

  • 1 8oz Cream Cheese chunked
  • 1 16oz Chili can of
  • 1/2 cup Shredded Cheddar Cheese

Instructions
 

  • In a small stock pot, add the can of chili and the cream cheese. Cook over medium heat until the cream cheese has melted.
  • Add in the shredded cheddar cheese and stir until combined.
  • Serve with chips.
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