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–+ servings
peach walnut dump cake

Peach Walnut Dump Cake

Classic peach dump cake with shredded coconut and chopped walnuts for added flavor. Made with a boxed yellow cake mix. Delicious.
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Prep Time 15 mins
Cook Time 35 mins
Total Time 50 mins
Cuisine American
Servings 8 People

Ingredients
  

  • 2 15 oz Canned Sliced Peaches undrained
  • 1 box Yellow Cake Mix dry mix only
  • 1/2 Cup Unsalted Butter melted
  • 1 Cup Chopped Walnuts
  • 1 Cup Unsweetened Flaked Coconut

Instructions
 

  • Preheat the oven to 350 degrees. Grease a 9 x 13 baking dish.
  • Pour the peaches in the baking dish. Juices and all.
  • Add the dry cake mix on top of the peaches evenly.
  • Next, sprinkle the walnuts and the coconut on top.
  • Bake for 35 to 40 minutes or until the sides start to brown and the middle has set.
  • Serve.
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